Modified Citrus Pectin Powder
Product Name：Modified Citrus Pectin
Other name：MCP
Solubility： Soluble in water
CAS No：9000-69-5
Packing: 1kg/aluminum foil bag; 5kg/carton; 25kg/cardboard drum (or according to customer requirements)
Storage conditions: This product should be kept in a sealed, shading, and dry place
Certification: ISO9001, ISO22000, Kosher, Halal, HACCP
Shipping speed: 1-3 days
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Product Introduction
Why choose us?
1. YTBIO products are of stable and reliable quality, complete qualification certification, and diverse product specifications to meet the needs of different customers
2. Citrus pectin supplier, can supply all kinds of pectin and modified citrus pectin
3. All products we provide are quality assured and tested before leaving the factory, and support third-party testing
4. While ensuring product quality, we also provide competitive prices
5. New goods in stock to ensure delivery time
6. Professional cooperation and professional team to provide you with the most valuable products and services.
What is Modified citrus pectin powder?
Modified citrus pectin powder is a natural polysaccharide extracted from citrus fruits. It is obtained by modifying the polysaccharide chains originally present in citrus pectin through acidic hydrolysis and subsequent alkaline hydrolysis. Modification reduces the molecular weight of citrus pectin, thereby improving its biological activity and solubility. It is a yellowish powder with excellent transparency and solubility.
Modified citrus pectin (MCP) is a dietary supplement. It is a form of small molecule pectin formed by the decomposition of natural pectin through hydrolysis and other processes. Compared with large molecule pectin, it can penetrate the intestinal wall into the human blood to play a greater role. According to research, it can help prevent the spread of cancer, reduce the risk of heart disease, and treat certain types of heavy metal poisoning. Unlike ordinary pectin, which cannot be digested, MCP is chemically altered and therefore more easily absorbed in the intestine. Once in the blood, MCP is believed to have biological properties that are beneficial to human health.
It's extensively used in the fields of food, health products and drug. It's made by using a specific product process to carry out acid hydrolysis and alkaline hydrolysis of citrus pectin, and also through way similar as washing, filtration, attention and drying. The main constituents are citrus pectin and other natural
polysaccharides. Citrus pectin is a polysaccharide composed of galacturonic acid and pecturonic acid and has a variety of natural conditioning.
Test Report
ITEM | STANDARD | TEST RESULT |
Physical & Chemical | ||
Appearance | Light yellow powder | Complies |
Molecular Weight | 5000-22000Da | Complies |
Partical Size | 95% pass 80 mesh | Complies |
Galacturonic Acid | ≥65.0% | 96.55% |
Degree of Esterification | 2-33 | Complies |
Transmittance | ≥80.0% | 85% |
Loss on Drying | ≤5.0% | 3.58% |
Heavy Metal | ||
Pb | ≤2.0ppm | <2.0ppm |
Microbiological Test | ||
Total Plate Count | ≤1,000cfu/g | <100cfu/g |
Mold and Yeast | ≤100cfu/g | <10cfu/g |
E.Coli | ≤10cfu/g | <0.3cfu/g |
Salmonella | Negative | Negative |
Staphylococcus | Negative | Negative |
Conclusion | Conform with specification | |
Storage | Store in cool and dry places. Keep away from strong light and heat | |
Packing | By 25kgs/Drum, inner by double plastic bag | |
Shelf Life | 24 months under the above condition,and in it's original package | |
What are the benefits of Natural Modified citrus pectin?
Antioxidant effect: MCP powder has significant antioxidant exertion, which can neutralize free revolutionaries and reduce the damage of oxidative stress to the body. Antioxidant goods help cover cells from oxidative damage and help the circumstance of colorful habitual conditions.
Immunomodulation:Can enhance the function of the vulnerable system. It can regulate the exertion of vulnerable cells, promote the proliferation and activation of vulnerable cells, and ameliorate the body's resistance to infection and inflammation.
Detoxification effect:It has good list capability to heavy essence ions and dangerous substances, and can help the body exclude heavy essence ions( similar as lead, mercury,etc.) and dangerous chemicals. It reduces poison damage to organs(e.g., liver, feathers) and helps cover cardiovascular, neurological, and digestive health.
Intestinal health care: It has good adhesion capability, can combine with dangerous substances in the bowel, and help remove waste and poisons from the bowel. It can also promote the growth of probiotics, maintain the balance of intestinal foliage, and enhance intestinal health and digestive system function.
Cardiovascular health: It can lower cholesterol and triglyceride situations in the blood, reduce the threat of atherosclerosis, and cover the health of the cardiovascular system. It can also lower blood pressure, ameliorate blood rotation, and help cardiovascular complaint.
Improve liver function: It can promote liver cell form and rejuvenescence, cover the liver from damage, and ameliorate liver function. It aids in detoxification and waste junking, reducing the burden on the liver.
Anti-inflammatory effect:It has anti-inflammatory effect, which can reduce the seditious response and relieve the symptoms of seditious conditions similar as arthritis and seditious bowel complaint.
Improve intestinal permeability:It can enhance the integrity of the intestinal wall, reduce the penetration of dangerous substances in the intestine, ameliorate intestinal permeability, and help help the circumstance of disinclinations and autoimmune conditions.
Mechanism of MCP in promoting gastrointestinal health
MCP is rich in more than 80% water-soluble dietary fiber, which has a good two-way regulatory effect on gastrointestinal health. It can not only relieve diseases such as constipation, but also treat gastrointestinal problems such as diarrhea, and has the advantages of safety and no rebound.
MCP's strong water-holding properties
It can absorb more than 20 times its own weight of water, and this water retention capacity is relatively strong, so it can prevent stool from drying in the intestines and prevent constipation.
MCP's gel properties
It enters the gastrointestinal tract to absorb water and forms a gel filtration system under the pH value of body fluids, which can change the absorption ratio of nutrients in the body, absorb and eliminate toxins in the body, prevent diarrhea caused by pathogenic factors, and prevent diarrhea.
Film-forming properties
MCP is a high-molecular substance that is easy to form a film. It forms a layer of molecular film distributed on the stomach wall in the stomach and intestines, preventing damage to the gastric mucosa and intestinal mucosa, preventing further deterioration of enteritis, gastric ulcers, etc., and protecting the recovery of damaged mucosa.
Chelating properties of MCP
It has a good chelating effect on heavy metals such as lead, cadmium, and arsenic, which can effectively prevent these heavy metals from damaging the body, enhance the body's immunity, and prevent gastrointestinal diseases such as diarrhea, flatulence, and constipation caused by a reduced immune system.
Microbial degradation properties
It is a water-soluble dietary fiber that can be decomposed to a large extent and become nutrients for bacteria after entering the large intestine. Oligomeric fatty acids produced by microbial fermentation can also lower the pH value of the intestine, promote the massive reproduction of beneficial bacteria, maintain the dominance of beneficial bacteria in the intestine, and reduce the chance of gastrointestinal diseases.
Good effect on intestinal morphology
Studies have found that the intake of MCP will change the intestinal morphology, cause an increase in the depth of small intestinal villi and crypts, and increase the mucosal muscle area of the ileum and mid-colon. This is because the short-chain fatty acids produced by MCP fermentation promote compensatory growth of the intestine. Therefore, long-term use of MCP can regulate the gastrointestinal tract and improve the skin.
What are the applications of MCP Powder?
Food industry
It's frequently used in the food assiduity as a natural thickener, stabilizer and emulsifier. It can increase the density and texture of food, ameliorate taste, and increase food stability and shelf life. Modified citrus pectin powder is extensively used in the manufacturing process of logjams, jelly, yogurt, seasonings, delicacies and other foods.
Pharmaceutical industry
It has detoxification, vulnerable modulation and antioxidant goods, and it also has important operations in the pharmaceutical assiduity. It can be used as an supplementary remedial medicine to enhance the vulnerable system, ameliorate liver function, promote detoxification, etc. In addition, it can be used to prepare products similar as vitamins, health products and nutritive supplements.
Cosmetics industry
It's extensively used in the cosmetics assiduity because of its moisturizing, antioxidant andanti-inflammatory parcels. It can be used to prepare skin care products, facial masks, poultices, soaps and other products to help nourish the skin, maintain skin humidity and pliantness, and reduce the skin's seditious response.
Beverage industry
It can increase the attention and thickness of the drink, enhance the taste, and increase the nutritive value of the drink. It can be used to prepare colorful drinks similar as authorities, milkshakes, and energy drinks, furnishing consumers with richer taste choices.
Certificates
Yuantai Organic Bio is committed to providing customers with the highest-quality Pure Modified citrus pectin powder bulk and services so that every consumer can enjoy natural, healthy, and high-quality food. If you have any inquiries or needs about our products, please feel free to contact us, and we will reply to you as soon as possible.
Package & Shipment
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References
https://pubmed.ncbi.nlm.nih.gov/31683865/
https://drruscio.com/modified-citrus-pectin/
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